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One-Pot Pasta with peas

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Servings: 4
Ingredients Method

Ingredients
  

Ingredients
  • 250 gr pasta long cook
  • 1 sliced onion
  • 1 clove garlic minced
  • 1 sliced tomato
  • 1 cup sliced mushrooms
  • 1 cup frozen peas
  • 1 cup broccoli the smallest and tender twigs
  • 5-7 basil leaves
  • salt
  • 1 liter 4 cups of water

Method
 

Instructions
  1. In a large pan, place all the ingredients. Put on high heat and let the water evaporate stirring occasionally.